Now open
Nant y Coy Mill Cafe is open.
We're pleased to announce that Nant y Coy Mill is back open for business. We offer teas and coffee, scrumptious cakes and pastries and a short lunch menu that makes the most of the area's diverse and abundant produce. Marion, Jon, Sarah, Janine, Melanie, Cassie and Christina look forward to welcoming you.
Take a look at our lunch menu - we hope you agree that it reflects the best of the season here in Pembrokeshire.
Olympic Flame
The Olympic Flame comes past the mill on Sunday at around about 2.15 if it all goes according to schedule. We’ll be raising a glass I shouldn’t wonder.
Evening opening
We are opening on Saturday the 26th May, before all the June bank holidays.
Sure to be popular.
Bookings: 01437 741550
Evening opening in May
We are opening on Saturday May 12th for another of our ever popular evenings. Book early to avoid disappointment.
In an attempt to drag the cafe kicking and screaming into the 21st century we have recently set up a Facebook page where you can follow us or ‘like’ us or whatever it is you do on Facebook.
http://www.facebook.com/pages/Nant-y-Coy-Mill-Cafe
Evening Openings
We are currently opening every other Saturday night. That is only the 17th and 31st of March before Easter – with only very limited numbers left. But we are now taking bookings for the 21st April after Easter. We originally stated that we were opening on the 14th but unfortunately we are not – some confusion over the holiday dates. Sorry.
Real Bread
We’re supporting the Real Bread campaign - www.realbreadcampaign.org
All the bread at the cafe is made without chemicals or flour improvers or any of those nasty little ‘extras’ that you often find in mass produced loaves. Use your loaf and support the Real Bread Campaign.
Also we are starting, on a small scale, to produce bread for sale. At this stage it’s by order only, so if you’d like to try some of our delicious real bread at home – we baked walnut & raisin, Moroccan chick pea and Irish wholemeal soda bread for Saturday’s evening menu – contact Jon at the cafe.
Winter holiday
We are closing for a week of rest and recuperation from Sunday 5th February to Monday 13th February inclusive. We will reopen on the 14th and have an evening opening on the 18th for which just 2 tables are presently still available.
Evenings
We have added dates for three more Saturday nights. They are February 18th, March 3rd and March 17th. As usual we expect them to fill fast so if you’re interested do call sooner rather than later on 01437 741550.
Happy New Year
Hope everyone had a good break. We managed to grab a few days off here and there. Many people have asked us about our opening times – well, for the foreseeable future we are staying open seven days a week. We will be taking a week off, however, to recharge the batteries in February and will be closed for a week beginning the 5th.
Christmas/New Year Opening
We will be closed December 25-28th, re-opening on the 29th and then closed on New Year’s Day after our New Year’s Eve bash.
We are open on two Saturday evenings in January – the 14th and the 28th – but, as usual, places are already going quickly.
